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SOC-S 345: FOOD AND SOCIETY (3 credits)
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SOC-S 345: FOOD AND SOCIETY
Offered at
IU Southeast
by
School of Social Sciences
.
About
This course introduces students to recent literature, thoughts, and research on the role of food in human societies. We use historical and critical analyses to examine selected issues about food and society.
Resources
View course on iGPS
Find schedule classes for current and future semesters